Approved Whey is a highly effective whey protein complex that quickly provides your body with high-quality protein. Whether you're exercising or going about your daily routine, as a source of protein, Approved Whey can help you build muscle mass and maintain healthy bones.

Ingredients:

Neutral:Whey protein concentrate 59.3%, whey protein isolate 39.6%, lactase, emulsifier sunflower lecithin

Chocolate:Whey protein concentrate 52.5%, whey protein isolate 39.6%, cocoa powder heavily deoiled, flavoring, sweeteners (sucralose, acesulfame K), lactase, emulsifier sunflower lecithin

Vanilla:whey protein concentrate 57.8%, whey protein isolate 39.6%, flavor, sweeteners (sucralose, acesulfame K), lactase, emulsifier sunflower lecithin

strawberry:whey protein concentrate 54.8% (contains emulsifier sunflower lecithin), whey protein isolate 40.0% (contains emulsifier sunflower lecithin), acidifier citric acid, flavoring, coloring food (beet juice powder, hibiscus flower extract powder), sweeteners (sucralose, acesulfame K), lactase

banana milk: Whey protein concentrate, whey protein isolate, emulsifier lecithins (sunflower), flavor, natural flavor, sweeteners (sucralose, acesulfame K), lactase

Cookies:whey protein concentrate, whey protein isolate, emulsifier lecithins (sunflower), low-fat cocoa powder, flavor, natural flavor, sweeteners (sucralose, acesulfame K), lactase

Lemon Cheesecake:: whey protein concentrate, whey protein isolate, emulsifier lecithin (sunflower), flavor, natural flavor, sweeteners (sucralose, acesulfame K), lactase

Recommended Use:

Approved Whey is a fast-acting whey protein and provides you with high-quality protein building blocks within minutes. As a protein shake during sports and everyday life, it can help you build and maintain muscle mass and healthy bones. As a supplement to a balanced, healthy diet, Approved Whey can help you meet your daily protein needs.

Supplemented lactase enzymes also improve the digestion of lactose in individuals who have trouble digesting lactose. The included amount of a full 2,500 FCC units of lactase per serving can mathematically break down up to 12.5g of lactose (e.g., 1 glass of whole milk).

Preparation:Mix 30g powder (2 scoops) in a shaker with 250 ml cold water.

Allergens:Contains milk. Cross contamination with traces of gluten, crustaceans, egg, soy cannot be excluded.