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With the Vegan Cookie High Protein IronMaxx® offers a cookie that not only stands out with excellent taste, but also can score with high-quality plant-based ingredients!
The mixture of high-quality protein sources, such as lupine and almond flour, pea and field bean protein isolate and chickpea protein concentrate, prevents the otherwise typical for vegan products own taste and convinces instead with a clear flavor, topped with double chocolate power or chopped almonds and chocolate chips. The choice is yours!
With a protein content of up to 21 g/100 g, our Vegan Cookie High Protein contains only a maximum of 2 g sugar per cookie, as well as 5 g fiber. The combination of protein and fiber satiates you in the long term and optimally overcomes the hunger gap between two meals. The icing on the cake: The bar is additionally also free of palm oil!
Recommended use
Ideal for before, during or after sports as a supplier of high-quality vegetable protein.
Ingredients
Coconut fat (hydrogenated), humectant (glycerin), LUPINES flour, sweeteners (maltitol, xylitol), MANDEL flour (8,8%), field bean protein isolate, MANDELmark (7.0%), MANDEL (5%) (roasted, chopped), chickpea protein concentrate, chocolate chips (3,0%) ((sweetener (maltitol), cocoa mass, emulsifier (lecithin (SOJA)), highly deoiled cocoa powder, flavor), SOJAprotein isolate, highly deoiled cocoa powder (3,0%), bulking agent (polydextrose), flavor, emulsifier (sunflower lecithin), thickener (xanthan gum), raising agents (potassium tartrate, sodium hydrogen carbonate).
Allergens
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May contain traces of EI, MILK and AND OTHER SHELL FRUITS
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